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A third of food produced for human consumption never reaches the consumer's plate, says UN report

Updated : November 09, 2018 11:24:41 IST

one-in-five deaths in the world is associated with poor-quality diets.
More than half of all globally-produced fruits and vegetables are lost or wasted.
A third of food produced for human consumption never reaches the consumer's plate, says UN report
Published : November 09, 2018 11:24 AM IST

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